Vietnamese Dressing

Chop 1 fresh de seeded red chilli finely sliced 

1/4 cup white sugar 

1/4 cup white vinegar

1/4 cup fish sauce

3/4 cup water

Finely zested rind of a lime

Put all into jar, shake and use 

On salmon:

Couple of tablespoons on salmon

240 degrees preheated oven, once salmon goes in turn to fan grill for 8-10mins.